HerbID 4508

五味子

Astriction; Astringent Medicinal

To promote contraction and secure astriction; boost qi and engender liquid; quiet heart and spirit.; Treatment of chronic cough and asthma; nocturnal emission; spermatorrhea; enuresis; frequent urination; protracted diar

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Trial: 2Formula: 12Herb: 1Ingredient: 12Meta-analysis: 2Reference: 6Symptom: 12Target: 12Links: 58

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Record Fields

Scalar fields from the final herb record.

Herb Id: 4508
Core Entity Id: 48316
Source Entity Count: 2
Preferred Name: 五味子
Name Cn: 五味子
Name Pinyin: Wu Wei Zi
Name En: Schisandra chinensis;Chinese Magnoliavine Equivalent plant: Schisandra sphenanthera;Chinese Magnoliavine
Name Latin: Schisandrae Chinensis Fructus
Bilingual Status: complete
Property: Sour; Sweet; Warm
Flavor: Sour; Sweet
Meridian: Lung; Heart; Kidney
Use Part: Fruit; Schisandra Chinensis (Turcz. ) Baill
Function: To promote contraction and secure astriction; boost qi and engender liquid; quiet heart and spirit.; Treatment of chronic cough and asthma; nocturnal emission; spermatorrhea; enuresis; frequent urination; protracted diarrhea; spontaneous sweating; night sweating; impairment of body fluid with thirst; shortness of breath and feeble pulse; diabetes caused by internal heat; palpitation and insomnia.
Indication: Enduring cough and vacuity asthma; dream emission; frequent urination and enuresis; incessant chronic diarrhea; spontaneous sweating and night sweating; fluid damage and thirst; palpitation and insomnia.; 1. Its decoction exerts bacteriostatic effect on Pseudomonas aeruginosa (1:128); Staphylococcus aureus (1:64); Flexner's bacillus (1:32) and typhoid bacillus (1:8) in vitro.2. Schizandrin; one of its active components; can protect the liver from damage.3. Enhancing lymphocyte-blastogenesis rate.4. Cardiotonic and sedative.
Toxicity
Category Cn: 收涩; 收涩药
Category En: Astriction; Astringent Medicinal

Names

Preferred names, aliases, and source labels retained in the final schema.

Name

WuWeiZi

Role

pinyin

Source

ETCM_v2

Language

pinyin

Preferred

Yes

Name

五味子

Role

preferred

Source

ChP2025

Language

Preferred

Yes

Name

北五味子

Role

preferred

Source

TCMBank

Language

Preferred

Yes

Name

五梅子

Role

alias

Source

itcmdb_public

Preferred

Name

会及

Role

alias

Source

HERB_v2

Preferred

Name

山花椒

Role

alias

Source

itcmdb_public

Preferred

Name

玄及

Role

alias

Source

HERB_v2

Preferred

Name

（艹味）

Role

alias

Source

itcmdb_public

Preferred

Name

（艹至）（艹猪）

Role

alias

Source

itcmdb_public

Preferred

Name

Schisandra chinensis;Chinese Magnoliavine Equivalent plant: Schisandra sphenanthera;Chinese Magnoliavine

Role

english

Source

TCMBank

Language

Preferred

Name

Schisandrae Chinensis Fructus

Role

english

Source

itcmdb_public

Language

Preferred

Name

Schisandrae Chinensis Fructus; Chinese Magnoliavine Fruit

Role

english

Source

itcmdb_public

Language

Preferred

Name

Fructus Schisandrae Chinensis; Schisandrae Chinensis Fructus

Role

latin

Source

itcmdb_public

Language

Preferred

Name

Schisandra chinensis

Role

latin

Source

TCMBank

Language

Preferred

Name

Schisandra chinensis(Turcz.) Baill.

Role

latin

Source

ETCM_v2

Language

Preferred

Name

Schisandrae Chinensis Fructus

Role

latin

Source

itcmdb_public

Language

Preferred

Name

BEI WU WEI ZI

Role

pinyin

Source

TCMBank

Language

pinyin

Preferred

Name

Bei Wu Wei Zi

Role

pinyin

Source

HERB_v2

Language

pinyin

Preferred

Name

WU WEI ZI

Role

pinyin

Source

TCMBank

Language

pinyin

Preferred

Name

Wu Wei Zi

Role

pinyin

Source

itcmdb_public

Language

pinyin

Preferred

Name

Wuweizi

Role

pinyin

Source

SymMap_v2

Language

pinyin

Preferred

Name

北五味

Role

preferred

Source

itcmdb_public

Language

Preferred

Yes

Name

Fruit of Chinese Nmagnoliavine

Role

english

Source

HERB_v2

Language

Preferred

Name

fruit of Chinese Nmagnoliavine

Role

english

Source

TCMBank

Language

Preferred

Name

Fructus Schiandrae

Role

latin

Source

HERB_v2

Language

Preferred

Name

BEI WU WEI

Role

pinyin

Source

TCMBank

Language

pinyin

Preferred

Name

Bei Wu Wei

Role

pinyin

Source

HERB_v2

Language

pinyin

Preferred

Aliases

Additional names normalized into the restored final schema.

Bei Wu WeiBei Wu Wei ZiFructus SchiandraeFructus Schisandrae Chinensis; Schisandrae Chinensis FructusFruit of Chinese NmagnoliavineSchisandra chinensisSchisandra chinensis(Turcz.) Baill.Schisandrae Chinensis FructusSchisandrae Chinensis Fructus; Chinese Magnoliavine Fruit五梅子会及北五味北五味子山花椒玄及（艹味）（艹至）（艹猪）

Cross References

Trusted external identifiers retained for this final record.

Herb

HERB000408HERB000409HERB005762

Tcmid

15185523

Tcmsp

4152728

Sym Map

SMHB00041

Tcm Id

151151822025523

Ch P2025

63a7cd74310f771d6b3bcb85a4677cb4

Tcmbank

TCMBANKHE000744TCMBANKHE002542TCMBANKHE006493

Etcm Herb

WuWeiZi

Our Yao2025

49250

Itcmdb Generated

ITX-HERB-1DA48AD43BF3ITX-HERB-783E814FA0A1

Attributes

Merged source attributes and domain-specific metadata.

Cid

Url

https://db2.ouryao.com/yd2025/view.php?id=63a7cd74310f771d6b3bcb85a4677cb4

Cid2

Flavor

Sour, Sweet

Source

一部

Use Part

FruitfruitSchisandra chinensis (Turcz. ) Baill

Section

药材和饮片

Function

To promote contraction and secure astriction, boost qi and engender liquid, quiet heart and spirit.Treatment of chronic cough and asthma, nocturnal emission, spermatorrhea, enuresis, frequent urination, protracted diarrhea, spontaneous sweating, night sweating, impairment of body fluid with thirst, shortness of breath and feeble pulse, diabetes caused by internal heat, palpitation and insomnia.

Property

Warm

Suppress

Reviewer

紫苏心怡

Meridians

Lung; Heart; Kidney

Indication

Enduring cough and vacuity asthma, dream emission, frequent urination and enuresis, incessant chronic diarrhea, spontaneous sweating and night sweating, fluid damage and thirst, palpitation and insomnia.1. Its decoction exerts bacteriostatic effect on Pseudomonas aeruginosa (1:128), Staphylococcus aureus (1:64), Flexner's bacillus (1:32) and typhoid bacillus (1:8) in vitro.2. Schizandrin, one of its active components, can protect the liver from damage.3. Enhancing lymphocyte-blastogenesis rate.4. Cardiotonic and sedative.1. its decoction exerts bacteriostatic effect on pseudomonas aeruginosa (1:128), staphylococcus aureus (1:64), flexner's bacillus (1:32) and typhoid bacillus (1:8) in vitro.2. schizandrin, one of its active components, can protect the liver from damage.3. enhancing lymphocyte-blastogenesis rate.4. cardiotonic and sedative.

Properties

Sour; Sweet; WarmWarm; SourWarm; Sweet; Sour

Breadcrumbs

一部药材和饮片

Level2 Name

2.歛肺涩肠(8-8)

Class Chinese

收涩药

Class English

Astringent Medicinal

Level1 Name En

astringent medicinal

Parsed Sections

性状

本品形如五味子，表面乌黑色，油润，稍有光泽。有醋香气。

检查

（水分总灰分）

炮制

五味子除去杂质。用时捣碎。

贮藏

置通风干燥处，防霉。

鉴别

（2）

浸出物

照醇溶性浸出物测定法（通则2201）项下的热浸法测定，用乙醇作溶剂，不得少于28.0%。

含量测定

同药材。

功能与主治

收敛固涩，益气生津，补肾宁心。用于久嗽虚喘，梦遗滑精，遗尿尿频，久泻不止，自汗盗汗，津伤口渴，内热消渴，心悸失眠。

性味与归经

酸、甘，温。归肺、心、肾经。

用法与用量

2～6g。

Meridian Tropism

Lung meridian, Heart meridian, Kidney meridian

Meridians Chinese

肺,心,肾

Meridians English

Lung,Heart,Kidney

Properties Chinese

酸,甘,温

Properties English

Sour,Sweet,Warm

Therapeutic Cn Class

收涩收涩药

Therapeutic En Class

AstrictionAstringent MedicinalAstringent medicinal

Clinical Manifestations

1. Its decoction exerts bacteriostatic effect on Pseudomonas aeruginosa (1:128), Staphylococcus aureus (1:64), Flexner's bacillus (1:32) and typhoid bacillus (1:8) in vitro.2. Schizandrin, one of its active components, can protect the liver from damage.3.1. its decoction exerts bacteriostatic effect on pseudomonas aeruginosa (1:128), staphylococcus aureus (1:64), flexner's bacillus (1:32) and typhoid bacillus (1:8) in vitro.2. schizandrin, one of its active components, can protect the liver from damage.3.