HerbID 4857

小蓟

Blood-Cooling Hemostatic Medicinal

To arrest bleeding by reducing heat in blood; and to remove blood stasis and induce the subsidence of swelling.

Relationship Network

Interactive first-hop connections across herbs, ingredients, formulas, targets, diseases, symptoms, syndromes, evidence, and monographs.

Click a node to open it in a new tab

Formula: 12Herb: 1Ingredient: 12Reference: 2Symptom: 12Links: 38

Arranging relationship network...

Record Fields

Scalar fields from the final herb record.

Herb Id: 4857
Core Entity Id: 52080
Source Entity Count: 1
Preferred Name: 小蓟
Name Cn: 小蓟
Name Pinyin: Xiao Ji
Name En: Field Thistle Herb
Name Latin: Cirsii Herba
Bilingual Status: complete
Property: Cool; Sweet; Bitter
Flavor: Sweet; Bitter
Meridian: Heart; Liver
Use Part: Whole Herb Or Root
Function: To arrest bleeding by reducing heat in blood; and to remove blood stasis and induce the subsidence of swelling.
Indication: Coughing of blood; blood ejection; spontaneous external bleeding; hematuria; blood strangury; hematochezia; blood dysentery; flooding and spotting; bleeding due to external injury; swelling toxin of welling abscess and flat abscess.
Toxicity
Category Cn: 凉血止血药
Category En: Blood-Cooling Hemostatic Medicinal

Names

Preferred names, aliases, and source labels retained in the final schema.

Name

小蓟

Role

Chinese_name

Source

SymMap_v2

Language

Preferred

Yes

Name

Field Thistle Herb

Role

English_name

Source

SymMap_v2

Language

Preferred

Yes

Name

Cirsii Herba,Herba Cirsii;Herba Cirsii Segeti

Role

Latin_name

Source

SymMap_v2

Language

Preferred

Yes

Name

Xiaoji

Role

Pinyin_name

Source

SymMap_v2

Language

pinyin

Preferred

Yes

Name

CiCaiJi

Role

pinyin

Source

ETCM_v2

Language

pinyin

Preferred

Yes

Name

XiaoJi

Role

pinyin

Source

ETCM_v2

Language

pinyin

Preferred

Yes

Name

刺菜蓟

Role

preferred

Source

TCMBank

Language

Preferred

Yes

Name

刺菜蓟

Role

preferred

Source

HERB_v2

Language

Preferred

Yes

Name

刺菜蓟

Role

preferred

Source

itcmdb_public

Language

Preferred

Yes

Name

小蓟

Role

preferred

Source

itcmdb_public

Language

Preferred

Yes

Name

小蓟

Role

preferred

Source

ChP2025

Language

Preferred

Yes

Name

小蓟

Role

preferred

Source

HERB_v2

Language

Preferred

Yes

Name

小蓟

Role

preferred

Source

SymMap_v2

Language

Preferred

Yes

Name

小蓟

Role

preferred

Source

TCMBank

Language

Preferred

Yes

Name

刺儿草

Role

alias

Source

itcmdb_public

Preferred

Name

刺儿草

Role

alias

Source

HERB_v2

Preferred

Name

刺儿菜

Role

alias

Source

HERB_v2

Preferred

Name

刺儿菜

Role

alias

Source

itcmdb_public

Preferred

Name

刺刺芽

Role

alias

Source

HERB_v2

Preferred

Name

刺刺芽

Role

alias

Source

itcmdb_public

Preferred

Name

刺尖头草

Role

alias

Source

HERB_v2

Preferred

Name

刺尖头草

Role

alias

Source

itcmdb_public

Preferred

Name

刺杀草

Role

alias

Source

itcmdb_public

Preferred

Name

刺杀草

Role

alias

Source

HERB_v2

Preferred

Name

刺杆菜

Role

alias

Source

HERB_v2

Preferred

Name

刺杆菜

Role

alias

Source

itcmdb_public

Preferred

Name

刺萝卜

Role

alias

Source

itcmdb_public

Preferred

Name

刺萝卜

Role

alias

Source

HERB_v2

Preferred

Name

刺蓟菜

Role

alias

Source

itcmdb_public

Preferred

Name

刺蓟菜

Role

alias

Source

HERB_v2

Preferred

Name

刺角菜

Role

alias

Source

HERB_v2

Preferred

Name

刺角菜

Role

alias

Source

itcmdb_public

Preferred

Name

千针草

Role

alias

Source

HERB_v2

Preferred

Name

千针草

Role

alias

Source

itcmdb_public

Preferred

Name

小刺盖

Role

alias

Source

itcmdb_public

Preferred

Name

小刺盖

Role

alias

Source

HERB_v2

Preferred

Name

小恶鸡婆

Role

alias

Source

itcmdb_public

Preferred

Name

小恶鸡婆

Role

alias

Source

HERB_v2

Preferred

Name

小蓟姆

Role

alias

Source

itcmdb_public

Preferred

Name

小蓟姆

Role

alias

Source

HERB_v2

Preferred

Name

木刺艾

Role

alias

Source

itcmdb_public

Preferred

Name

木刺艾

Role

alias

Source

HERB_v2

Preferred

Name

枪刀菜

Role

alias

Source

itcmdb_public

Preferred

Name

枪刀菜

Role

alias

Source

HERB_v2

Preferred

Name

牛戳刺

Role

alias

Source

HERB_v2

Preferred

Name

牛戳刺

Role

alias

Source

itcmdb_public

Preferred

Name

猫蓟

Role

alias

Source

itcmdb_public

Preferred

Name

猫蓟

Role

alias

Source

HERB_v2

Preferred

Name

荠荠毛

Role

alias

Source

HERB_v2

Preferred

Name

荠荠毛

Role

alias

Source

itcmdb_public

Preferred

Name

萋萋菜

Role

alias

Source

itcmdb_public

Preferred

Name

萋萋菜

Role

alias

Source

HERB_v2

Preferred

Name

野红花

Role

alias

Source

itcmdb_public

Preferred

Name

野红花

Role

alias

Source

HERB_v2

Preferred

Name

青刺蓟

Role

alias

Source

itcmdb_public

Preferred

Name

青刺蓟

Role

alias

Source

HERB_v2

Preferred

Name

青青菜

Role

alias

Source

itcmdb_public

Preferred

Name

青青菜

Role

alias

Source

HERB_v2

Preferred

Name

Cardoon

Role

english

Source

TCMBank

Language

Preferred

Name

Cardoon

Role

english

Source

HERB_v2

Language

Preferred

Name

Cardoon

Role

english

Source

itcmdb_public

Language

Preferred

Name

Field Thistle Herb

Role

english

Source

itcmdb_public

Language

Preferred

Name

Field Thistle Herb

Role

english

Source

SymMap_v2

Language

Preferred

Name

Field Thistle Herb

Role

english

Source

HERB_v2

Language

Preferred

Name

Field Thistle Herb;XIAO JI;Setose Thistle

Role

english

Source

TCMBank

Language

Preferred

Name

Cirsii Herba,Herba Cirsii;Herba Cirsii Segeti

Role

latin

Source

SymMap_v2

Language

Preferred

Name

Cirsii Herba; Herba Cirsii

Role

latin

Source

HERB_v2

Language

Preferred

Name

Cirsii Herba; Herba Cirsii

Role

latin

Source

itcmdb_public

Language

Preferred

Name

Cirsium setosum (Willd.) MB.

Role

latin

Source

ETCM_v2

Language

Preferred

Name

Cynara Cardunculus

Role

latin

Source

itcmdb_public

Language

Preferred

Name

Cynara Cardunculus

Role

latin

Source

HERB_v2

Language

Preferred

Name

Cynara cardunculus

Role

latin

Source

TCMBank

Language

Preferred

Name

Herba Cirsii;Herba Cirsii segeti

Role

latin

Source

TCMBank

Language

Preferred

Name

CI CAI JI

Role

pinyin

Source

TCMBank

Language

pinyin

Preferred

Name

Ci Cai Ji

Role

pinyin

Source

HERB_v2

Language

pinyin

Preferred

Name

Ci Cai Ji

Role

pinyin

Source

itcmdb_public

Language

pinyin

Preferred

Name

XIAO JI

Role

pinyin

Source

TCMBank

Language

pinyin

Preferred

Name

Xiao Ji

Role

pinyin

Source

itcmdb_public

Language

pinyin

Preferred

Name

Xiao Ji

Role

pinyin

Source

HERB_v2

Language

pinyin

Preferred

Name

Xiaoji

Role

pinyin

Source

SymMap_v2

Language

pinyin

Preferred

Aliases

Additional names normalized into the restored final schema.

CardoonCi Cai JiCirsii Herba,Herba Cirsii;Herba Cirsii SegetiCirsii Herba; Herba CirsiiCirsium setosum (Willd.) MB.Cynara CardunculusField Thistle Herb;XIAO JI;Setose ThistleHerba Cirsii;Herba Cirsii segeti刺儿草刺儿菜刺刺芽刺尖头草刺杀草刺杆菜刺菜蓟刺萝卜刺蓟菜刺角菜千针草小刺盖小恶鸡婆小蓟姆木刺艾枪刀菜牛戳刺猫蓟荠荠毛萋萋菜野红花青刺蓟青青菜

Cross References

Trusted external identifiers retained for this final record.

Herb

HERB000909HERB006122

Tcmid

180126165353

Tcmsp

438764

Sym Map

SMHB00438

Tcm Id

180122975353764

Ch P2025

0d56ca6e20fdd4527c632d215308675e

Tcmbank

TCMBANKHE007877TCMBANKHE008212

Etcm Herb

CiCaiJiXiaoJi

Our Yao2025

49222

Itcmdb Generated

ITX-HERB-01CF71E89453ITX-HERB-CD654A2B1B32ITX-HERB-E60980375201

Attributes

Merged source attributes and domain-specific metadata.

Cid

Url

https://db2.ouryao.com/yd2025/view.php?id=0d56ca6e20fdd4527c632d215308675e

Cid2

Flavor

Sweet, Bitter

Source

一部

Use Part

Whole herb or rootwhole herb or root

Section

药材和饮片

Function

To arrest bleeding by reducing heat in blood, and to remove blood stasis and induce the subsidence of swelling.

Property

Cool

Suppress

Reviewer

Meridians

Heart; LiverLiver; Heart

Indication

Coughing of blood, blood ejection, spontaneous external bleeding, hematuria, blood strangury, hematochezia, blood dysentery, flooding and spotting, bleeding due to external injury, swelling toxin of welling abscess and flat abscess.

Properties

Cool; Sweet; BitterSweet; Bitter; Cool

Breadcrumbs

一部药材和饮片

Level2 Name

1.凉血止血药(8-9)

Class Chinese

凉血止血药

Class English

Blood-Cooling Hemostatic Medicinal

Level1 Name En

hemostatic medicinal

Parsed Sections

性状

本品形如小蓟段。表面黑褐色，内部焦褐色。

检查

（水分酸不溶性灰分）

炮制

小蓟除去杂质，洗净，稍润，切段，干燥。

贮藏

置通风干燥处。

鉴别

（除叶表面观外）同药材。

浸出物

同药材，不得少于14.0%。

含量测定

同药材。小蓟炭取净小蓟段，照炒炭法（通则0213）炒至黑褐色。

功能与主治

凉血止血，散瘀解毒消痈。用于衄血，吐血，尿血，血淋，便血，崩漏，外伤出血，痈肿疮毒。

性味与归经

甘、苦，凉。归心、肝经。

用法与用量

5～12g。

Meridian Tropism

Heart meridian, Liver meridian

Meridians Chinese

心,肝

Meridians English

Heart,Liver

Properties Chinese

甘,苦,凉

Properties English

Sweet,Bitter,Cool

Therapeutic Cn Class

凉血止血药

Therapeutic En Class

Blood-Cooling Hemostatic Medicinal

Clinical Manifestations

1. Its decoction exerts a hypertensive effect, which may be synergetic by cocaine or ephedrine and antagonized by ergotoxine.2. Vasoconstrictive and hemostatic.3. Its decoction inhibits the growth of Staphylococcus aureus.1. its decoction exerts a hypertensive effect, which may be synergetic by cocaine or ephedrine and antagonized by ergotoxine.2. vasoconstrictive and hemostatic.3. its decoction inhibits the growth of staphylococcus aureus.