ReferenceID 3376

Plant-Derived Exosomal MicroRNAs Shape the Gut Microbiota

Cell Host Microbe

The gut microbiota can be altered by dietary interventions to prevent and treat various diseases. However, the mechanisms by which food products modulate commensals remain largely unknown. We demonstrate that plant-deriv

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Reference Id
3376
Evidence Id
19966
Core Evidence Id
19966
Source Reference Id
33
Herb2 Reference Id
HBREF000092
Subject Paper Key
HERB005017_30449315
Pubmed Id
30449315
Doi
10.1016/j.chom.2018.10.001
Paper Title
Plant-Derived Exosomal MicroRNAs Shape the Gut Microbiota
Paper Abstract
The gut microbiota can be altered by dietary interventions to prevent and treat various diseases. However, the mechanisms by which food products modulate commensals remain largely unknown. We demonstrate that plant-derived exosome-like nanoparticles (ELNs) are taken up by the gut microbiota and contain RNAs that alter microbiome composition and host physiology. Ginger ELNs (GELNs) are preferentially taken up by Lactobacillaceae in a GELN lipid-dependent manner and contain microRNAs that target various genes in Lactobacillus rhamnosus (LGG). Among these, GELN mdo-miR7267-3p-mediated targeting of the LGG monooxygenase ycnE yields increased indole-3-carboxaldehyde (I3A). GELN-RNAs or I3A, a ligand for aryl hydrocarbon receptor, are sufficient to induce production of IL-22, which is linked to barrier function improvement. These functions of GELN-RNAs can ameliorate mouse colitis via IL-22-dependent mechanisms. These findings reveal how plant products and their effects on the microbiome may be used to target specific host processes to alleviate disease.
Journal
Cell Host Microbe
Publish Year
2018
Experiment Subject
mouse
Experiment Type
Animal Experiment
Phenotype Related
Paper Title Cn
Paper Title En
Plant-Derived Exosomal MicroRNAs Shape the Gut Microbiota
Bilingual Status
semi_complete