ReferenceID 4263

Antidiabetic activities of glycoprotein from pea ( Pisum sativum L.) in STZ-induced diabetic mice

Food Funct

Polysaccharides have hypoglycemic activity and pea protein has high nutritional value. The purified pea glycoprotein PGP2 has been shown to inhibit the activity of alpha-glucosidase and alpha-amylase in previous studies.

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Reference Id
4263
Evidence Id
20853
Core Evidence Id
20853
Source Reference Id
1794
Herb2 Reference Id
HBREF002591
Subject Paper Key
HERB005614_33960991
Pubmed Id
33960991
Doi
10.1039/d1fo00535a
Paper Title
Antidiabetic activities of glycoprotein from pea ( Pisum sativum L.) in STZ-induced diabetic mice
Paper Abstract
Polysaccharides have hypoglycemic activity and pea protein has high nutritional value. The purified pea glycoprotein PGP2 has been shown to inhibit the activity of alpha-glucosidase and alpha-amylase in previous studies. To study the mechanism of PGP2-induced blood glucose lowering in vivo, this paper established a diabetic mouse model by intraperitoneal injection of STZ and high-fat diet, and evaluated the blood-glucose-lowering activity of the pea component PGP2 at different doses. The results showed that intragastric administration of PGP2 could effectively reduce diabetic weight loss and polyphagia symptoms, reduce fasting blood glucose levels in mice, and improve oral glucose tolerance levels in mice. PGP2 could promote insulin secretion and had a protective effect on mouse organs. After intragastric administration of PGP2 in mice, the serum levels of total cholesterol, triglycerides and low-density lipoprotein decreased. PGP2 up-regulated the gene expression of insulin receptor substrates IRS-1 and IRS-2 in liver tissues, thereby reducing insulin resistance. Based on the above experimental results, PGP2 had good hypoglycemic activity and was expected to be developed as a natural medicine for the treatment of type II diabetes.
Journal
Food Funct
Publish Year
2021
Experiment Subject
mouse
Experiment Type
Animal Experiment
Phenotype Related
Diabetic; Polyphagia; Type Ii Diabetes; Diabetic Weight Loss
Paper Title Cn
Paper Title En
Antidiabetic activities of glycoprotein from pea ( Pisum sativum L.) in STZ-induced diabetic mice
Bilingual Status
semi_complete