HerbID 3653
沙枣
Sha Zao
To clear heat and relieve cough; disinhibit damp and relieve pain; resolve toxin; stanch bleeding.; To nourish liver and boost kidney; fortify spleen and regulate menstruation.
Relationship Network
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Herb: 1Ingredient: 12Meta-analysis: 1Reference: 1Target: 5Links: 19
Arranging relationship network...
Record Fields
Scalar fields from the final herb record.
- Herb Id
- 3653
- Core Entity Id
- 39597
- Source Entity Count
- 1
- Preferred Name
- 沙枣
- Name Cn
- 沙枣
- Name Pinyin
- Sha Zao
- Name En
- Russianolive
- Name Latin
- Elaeagnus angustifolia
- Bilingual Status
- complete
- Property
- Astringent; Slightly Bitter; Cool; Sour; Slightly Sweet
- Flavor
- Sour; Mildly sweet
- Meridian
- Heart; Liver; Spleen; Lung; Stomach; Kidney
- Use Part
- Bark; Fruit
- Function
- To clear heat and relieve cough; disinhibit damp and relieve pain; resolve toxin; stanch bleeding.; To nourish liver and boost kidney; fortify spleen and regulate menstruation.
- Indication
- Chronic trachitis; stomachache; enteritis; acute nephritis; chronic nephritis; icterohepatitis; vaginal discharge; burns and scalds; bleeding due to external injury.; Liver vacuity dim vision; kidney vacuity lumbago; spleen vacuity diarrhea; indigestion; menstrual disorder.
- Toxicity
- Category Cn
- Category En
Names
Preferred names, aliases, and source labels retained in the final schema.
Name
ShaZao
Role
pinyin
Source
ETCM_v2
Language
pinyin
Preferred
Yes
Name
沙枣
Role
preferred
Source
TCMBank
Language
zh
Preferred
Yes
Name
沙枣
Role
preferred
Source
HERB_v2
Language
zh
Preferred
Yes
Name
沙枣
Role
preferred
Source
itcmdb_public
Language
zh
Preferred
Yes
Name
沙枣树皮
Role
preferred
Source
itcmdb_public
Language
zh
Preferred
Yes
Name
沙枣树皮
Role
preferred
Source
HERB_v2
Language
zh
Preferred
Yes
Name
沙枣树皮
Role
preferred
Source
TCMBank
Language
zh
Preferred
Yes
Name
吉格达
Role
alias
Source
itcmdb_public
Preferred
No
Name
吉格达
Role
alias
Source
HERB_v2
Preferred
No
Name
四味果
Role
alias
Source
itcmdb_public
Preferred
No
Name
四味果
Role
alias
Source
HERB_v2
Preferred
No
Name
红豆
Role
alias
Source
itcmdb_public
Preferred
No
Name
红豆
Role
alias
Source
HERB_v2
Preferred
No
Name
Russianolive
Role
english
Source
TCMBank
Language
en
Preferred
No
Name
Russianolive
Role
english
Source
itcmdb_public
Language
en
Preferred
No
Name
Russianolive
Role
english
Source
HERB_v2
Language
en
Preferred
No
Name
Russianolive Bark
Role
english
Source
TCMBank
Language
en
Preferred
No
Name
Russianolive Bark
Role
english
Source
HERB_v2
Language
en
Preferred
No
Name
Russianolive Bark
Role
english
Source
itcmdb_public
Language
en
Preferred
No
Name
Elaeagnus Angustifolia
Role
latin
Source
itcmdb_public
Language
la
Preferred
No
Name
Elaeagnus Angustifolia
Role
latin
Source
HERB_v2
Language
la
Preferred
No
Name
Elaeagnus angustifolia
Role
latin
Source
TCMBank
Language
la
Preferred
No
Name
Elaeagnus angustifolia L., Elaeagnum angustifolia L.var.orientalis (L.) Kuntze [E.orientalis L.], Elaeagnum oxycarpa Schlecht.
Role
latin
Source
ETCM_v2
Language
la
Preferred
No
Name
SHA ZAO
Role
pinyin
Source
TCMBank
Language
pinyin
Preferred
No
Name
SHA ZAO SHU PI
Role
pinyin
Source
TCMBank
Language
pinyin
Preferred
No
Name
Sha Zao
Role
pinyin
Source
itcmdb_public
Language
pinyin
Preferred
No
Name
Sha Zao
Role
pinyin
Source
HERB_v2
Language
pinyin
Preferred
No
Name
Sha Zao Shu Pi
Role
pinyin
Source
itcmdb_public
Language
pinyin
Preferred
No
Name
Sha Zao Shu Pi
Role
pinyin
Source
HERB_v2
Language
pinyin
Preferred
No
Aliases
Additional names normalized into the restored final schema.
Elaeagnus AngustifoliaElaeagnus angustifolia L., Elaeagnum angustifolia L.var.orientalis (L.) Kuntze [E.orientalis L.], Elaeagnum oxycarpa Schlecht.Russianolive BarkSha Zao Shu Pi吉格达四味果沙枣树皮红豆
Cross References
Trusted external identifiers retained for this final record.
Herb
HERB004865HERB004866
Tcmid
35255416
Tcm Id
35255416
Tcmbank
TCMBANKHE004414TCMBANKHE007106
Etcm Herb
ShaZao
Itcmdb Generated
ITX-HERB-02430B3F0513
Attributes
Merged source attributes and domain-specific metadata.
Flavor
Sour, Mildly sweet
Use Part
BarkFruitbarkfruit
Function
To clear heat and relieve cough, disinhibit damp and relieve pain, resolve toxin, stanch bleeding.To nourish liver and boost kidney, fortify spleen and regulate menstruation.
Property
Cool
Meridians
Heart; Liver; SpleenLung; Liver; Spleen; Stomach; Kidney
Indication
Chronic trachitis, stomachache, enteritis, acute nephritis, chronic nephritis, icterohepatitis, vaginal discharge, burns and scalds, bleeding due to external injury.Liver vacuity dim vision, kidney vacuity lumbago, spleen vacuity diarrhea, indigestion, vaginal discharge, menstrual disorder.
Properties
Astringent; Slightly Bitter; CoolSour; Slightly Sweet; Cool
Meridian Tropism
Lung meridian, Liver meridian, Spleen meridian, Stomach meridian, Kidney meridian