Clinical TrialID 89

Metabolic Availability of Methionine and Lysine From Rice, Wheat, Chickpea and Lentil in Adult Men

NCT03674736

Healthy

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Record Fields

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Clinical Trial Id
89
Evidence Id
89
Core Evidence Id
89
Source Clinical Trial Id
84
Herb2 Clinical Trial Id
HBCT000084
Nct Id
NCT03674736
Title
Metabolic Availability of Methionine and Lysine From Rice, Wheat, Chickpea and Lentil in Adult Men
Status
Completed
Phase
Study Result
No
Study Condition
Healthy
Study Type
Interventional
Study Design
Allocation: NON_RANDOMIZED|Intervention Model: SINGLE_GROUP|Masking: NONE|Primary Purpose: OTHER
Intervention
DIETARY_SUPPLEMENT: Dietary Intakes
Intervention Allocation
Non_Randomized
Intervention Model
Single_Group
Intervention Mask
Intervention Purpose
Other
Gender
Male
Age
Adult
Enrollment
7
Outcome Measure
Metabolic availability of Methionine in Rice Apply the IAAO method to determine the MA of methionine in Canadian grown lentils prepared by moist cooking method., Apply the IAAO method to determine the MA of methionine in rice method., 2 years|Metabolic availability of Methionine in Wheat, Apply the IAAO method to determine the MA of methionine in wheat bread, 2 years|Metabolic availability of Lysine in Chickpeas, Apply the IAAO method to determine the MA of lysine in chickpeas, 2 years|Metabolic availability of Lysine in Lentils, Apply the IAAO method to determine the MA of lysine in Canadian grown lentils, 2 years
Sponsor Collaborator
The Hospital for Sick Children
Funded By
OTHER
Location
The Hospital for Sick Children, Toronto, Ontario, M5G1X8, Canada
Other Id
1000061263
Start Date
2018-09-01
Primary Completion Date
2022-12-01
Completion Date
2022-12-01
First Posted
2018-09-17
Results First Posted
Last Update Posted
2023-06-02
Study Document
Study Url
https://clinicaltrials.gov/study/NCT03674736
Title Cn
Title En
Metabolic Availability of Methionine and Lysine From Rice, Wheat, Chickpea and Lentil in Adult Men
Bilingual Status
semi_complete