Clinical TrialID 790

Postprandial Glycemia in Apple Products

NCT03846986

Healthy

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Trial: 1Herb: 1Links: 1
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Record Fields

Scalar fields from the final clinical_trial record.

Clinical Trial Id
790
Evidence Id
790
Core Evidence Id
790
Source Clinical Trial Id
774
Herb2 Clinical Trial Id
HBCT000774
Nct Id
NCT03846986
Title
Postprandial Glycemia in Apple Products
Status
Completed
Phase
Study Result
No
Study Condition
Healthy
Study Type
Interventional
Study Design
Allocation: RANDOMIZED|Intervention Model: CROSSOVER|Masking: SINGLE (PARTICIPANT)|Primary Purpose: BASIC_SCIENCE
Intervention
DIETARY_SUPPLEMENT: Apple Juice1|DIETARY_SUPPLEMENT: Apple Juice2|DIETARY_SUPPLEMENT: Raw Apple
Intervention Allocation
Randomized
Intervention Model
Crossover
Intervention Mask
Single
Intervention Purpose
Basic_Science
Gender
All
Age
Adult
Enrollment
59
Outcome Measure
Plasma Glucose maximal concentration (Cmax) over 2 hours, Plasma Glucose maximal concentration (Cmax) over 2 hours, Postprandial 2 hours
Sponsor Collaborator
Clinical Nutrition Research Center, Illinois Institute of Technology
Funded By
INDUSTRY
Location
Clinical Nutrition Research Center, Chicago, Illinois, 60616, United States
Other Id
IRB2018-115
Start Date
2019-02-28
Primary Completion Date
2020-06-12
Completion Date
2020-06-12
First Posted
2019-02-20
Results First Posted
Last Update Posted
2020-07-14
Study Document
Study Url
https://clinicaltrials.gov/study/NCT03846986
Title Cn
Title En
Postprandial Glycemia in Apple Products
Bilingual Status
semi_complete