Clinical TrialID 1049
Effect of Dried Fruit on Cardiometabolic Risk Factors
NCT03020758
Cardiovascular Diseases|Metabolic Syndrome
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Record Fields
Scalar fields from the final clinical_trial record.
- Clinical Trial Id
- 1049
- Evidence Id
- 1049
- Core Evidence Id
- 1049
- Source Clinical Trial Id
- 1032
- Herb2 Clinical Trial Id
- HBCT001032
- Nct Id
- NCT03020758
- Title
- Effect of Dried Fruit on Cardiometabolic Risk Factors
- Status
- Completed
- Phase
- Study Result
- No
- Study Condition
- Cardiovascular Diseases|Metabolic Syndrome
- Study Type
- Interventional
- Study Design
- Allocation: RANDOMIZED|Intervention Model: CROSSOVER|Masking: SINGLE (INVESTIGATOR)|Primary Purpose: PREVENTION
- Intervention
- DIETARY_SUPPLEMENT: Dried Fruit|OTHER: High Carbohydrate Snack
- Intervention Allocation
- Randomized
- Intervention Model
- Crossover
- Intervention Mask
- Single
- Intervention Purpose
- Prevention
- Gender
- All
- Age
- Adult
- Enrollment
- 55
- Outcome Measure
- LDL Cholesterol, serum low-density cholesterol concentration, 4 weeks
- Sponsor Collaborator
- Penn State University|International Nut and Dried Fruit Council|California Dried Plum Board
- Funded By
- OTHER
- Location
- Penn State University, University Park, Pennsylvania, 16802, United States
- Other Id
- PKE DRIED FRUIT
- Start Date
- 2017-02-01
- Primary Completion Date
- 2018-11-30
- Completion Date
- 2018-11-30
- First Posted
- 2017-01-13
- Results First Posted
- Last Update Posted
- 2023-08-18
- Study Document
- Study Url
- https://clinicaltrials.gov/study/NCT03020758
- Title Cn
- Title En
- Effect of Dried Fruit on Cardiometabolic Risk Factors
- Bilingual Status
- semi_complete